I love love love the Candy Cane Lane Designer Series Paper. First of all it has a Crumb Cake (Kraft) base, which is a favorite of mine. And it has Real Red, a favorite for Christmas! But it also has Christmas cookies and gingerbread men! I am a Christmas Cookie baker, I love it and get together with my high school friend every year for over 20 years to make cookies (Are we really that old Jackie?) This is fabulous Christmas paper and it is part of the Buy 3 Get 1 Free special that is going on for the month of October! I was so happy to see two Christmas papers are part of this deal! You can mix and match from 8 different papers (hey, get one of each!) or get multiples of one style. Today I am going to show you some fun ways to use the Candy Cane Lane paper.
This first card is copied right out of the Holiday Catalog. I love that they cut out the houses to make this sweet card. I cut out two of the smaller and one of the larger houses.
I added some Dazzling Diamonds glitter to the rooftops for some sparkle.
There is a collection of Washi tape that coordinates with the paper, also called Candy Cane Lane. That is how the row of gumdrops was added as a scallop border to the bottom of the card. So cute!
Next up is this fun Shaker Card! I cut some of the cookies from the paper and used them to fill a mason jar of treats.
I love the mason jar sets and these cookies look really fun in the jar. I actually glued down the mitten and larger Gingerbread man so that there would always be some cookies at the top when the card is standing, but the star, tree, and smaller gingerbread man can float around in the jar.
You can get a lot of fun cookies from the paper, and the shapes are not too intricate to cut.
I made a shaker card in a post a while back. That post has a video that shows how to use the mason jars stamp sets to make the Shaker card, so I am adding it here in case anyone wants to see how to make it. It is the same card, just turned 90 degrees. The paper dimensions are the same too! I just used the medium jar instead of the larger one.
EDIT: I am editing this old post to add new videos showing this Santa and Grinch using current Stampin' Up! products.
WOW! I can't believe how many people have viewed my little candy bars. Just yesterday there were 2815 views of my blog post showing some of the candy bars I made for a craft fair. I didn't bother to post a how to at the time because I felt that the post was repeat, I had made the same candy bars last year in October. I get a lot of requests for a tutorial for these, and I thought about putting together a pdf tutorial to sell, but then I decided that it seemed weird to me. I love that people love the candy bar wrappers, so I will just show a step by step here. The biggest question I get is what candy bars do I use. The candy bars used in the original posts were from a company that makes chocolate bars for fund raisers called World Finest Chocolate. My children go to a church sponsored pre-school that does a yearly fundraiser. Rather than go door to door, or ask friends and family to buy a candy bar, I just bought a case and figured I would come up with something to do with them. The first year I made some Thanksgiving wrappers that featured the owl punch as a turkey. I used these as place cards, with peoples names on them, at each place at the Thanksgiving table. Then I had some left over so I made some Santa's for my nieces and nephews. The next year I bought two cases to use at Stamp Camps and we made Grinches, Santas and Snowmen. Several of my customers requested to make extras to use at their family gatherings and both cases were snatched up fast. This year I bought 3 cases! I made up one and a half for the craft fair and sold out, then I made up some more for a friend who wanted some, and a few people had asked me to save a few bars for them to use at their stamp camps, and so I only had about 20 left that I need to use for myself. So fun! I am so happy that they are liked by so many people. But, those candy bars are hard to come by if you don't have a child in a school that needs to sell candy bars! So, I went to the store to look for other alternatives. I bought Dove bars, Heath bars, Skor Bars, Fannie May and Snickers. A yummy way to do research for sure! What I learned was that other than the Worlds Finest Chocolate bar, the next best choice was the Heath and Skor. So, the first thing you need to do is measure the candy bar to see what size your wrapper needs to be. I measured the bars and you need to double the width and add an inch, and add an inch for the length too. So, the Skor and Heath are the same size, 1 1/2 by 6 1/2, so your wrapper needs to be 4 by 7 1/2.
By the way, I bought the new paper trimmer from Stampin' Up! and I LOVE it! It is super, but this post is long enough already so I wont go into it now.
Add sticky strip to the long side of the wrapper and wrap the candy bar. You will now have a tube sort of thing.
Now add a piece of sticky strip to the ends. I cut a piece and stick it in. You can put the piece in place before you make the tube, but I never get it in the exact right spot, so I do it this way.
Once you have the ends closed, it will look like this.
Now you need to punch out your pieces. You need an Extra Large red oval, a Scallop Oval in White, an Ornament in White, two of the bird wings from the Bird Builder punch in white, and a poof type shape (use the smallest flower from Boho Blossoms or the small punch from the Itty Bitty punch pack, I have used both of these and like them both.) You also need a face from either Blush Blossom or Blushing Bride, both of which are retired but I sort of stocked up, punched from the large oval punch. The eyes and nose were punched with my 1/4 circle punch. If you don't have that size you can use the circles from the Cupcake Builder punch or the Owl Builder Punch. The cupcake punch is on sale right now!! So is the Paper I used for this wrapper. They are both part of the Online Extravaganza!! The paper is in the Designer Series Paper Patterns Brights Pack, I also used the Old Olive from the pack for the Grinch. 20 % off till Wednesday :)
Glue your white ornament to the xl red oval as shown. I use the Tombo multi purpose adhesive for this.
Then glue your scallop oval and the Puff ball as shown.
Next add your face.
Position your bird wing mustache pieces to cover the bottom of your white scallop oval. I then tuck the black eyes under the mustache just slightly, I think its sort of cute that way. Add the nose and you are done!!
Attach your Santa head to the bar with a couple Dimensionals. I added a simple tag with the tag punch and some ribbon.
These are the punch pieces you will need for the Grinch. The Curly Label punch and Owl Builder piece from Old Olive. The So Saffron circles and black circles are from the Owl Builder punch. The Santa hat is from the Pennant Builder punch, (also on SALE till Wednesday!) The white hat brim is from the Scallop Square punch, the white puff ball is from the Itty Bitty Shapes Punch Pack, and the eyebrows are just little pieces, I have an old punch that was called double slot or something, but you can just cut some strips of paper in Early Esspresso.
Cut one foot from the Old Olive Owl piece to use as a nose, then glue it and the eyes to your Old Olive Curly Lable Punch.
Add your eyebrows, pointed down slightly and add the Black eyes, slightly twords the nose.
Punch a piece of white scrap with the Scallop Square punch, you just need a bit from the top.
Put the little piece back into the punch, this is tricky but you can do it, use tweezers if you need to. Line up the little circles and punch again.
Fold the tip of the Santa Hat over and add a glue dot under the fold. Add the white trim to the hat and glue to the Grinch head. I hand drew the Grinch mouth. Practice a few times till you like the way it looks, then do it on the real one.
I love the stamp set Tags Till Christmas for Grinch projects because of the "Even the Naughtly deserve something Nice!" stamp. I used Real Red and Old Olive markers to ink up the stamp set. Punch it out with the 1 1/4 square punch and mount that on the Scallop square punch.
Attach your tag to the candy bar with a bit of ribbon.
Hope you have fun with these little guys! I will post an Angle how to sometime this week.
Oh, and dont use a Snickers bar! No matter how hard I tried to wrap it nicely it just comes out bumpy!! This was the best I ever got it to look. Your Santa or Grinch will look pretty messed up with the snickers bar.
The dimensions for wrapping a Fannie May or Dove bar are 5 inches wide by 7 1/4 long.
I was asked by three different people how I would change the candy bar wrappers I made here:(http://bethrush-bethspapercuts.blogspot.com/2011/10/more-candy-wrappers.html) if I didn't have the skinnier candy bars, and instead used a regular Hershey candy bar. This was a good question since I planned on making a lot of these and might have run out of the skinner fundraiser candy that I have, and may need to get regular candy bars at the grocery store. I actually had a Hershey bar in my cabinet, so I whipped up a version like that. I thought I would post a quick picture of what that would look like. Santa and Rudolph are exactly the same as on the other candy bars. The paper I used here is an older retired Christmas paper from Stampin' Up! I needed to keep my current paper for the other version, to be used at an upcoming stamp camp.
Thanks for stopping by!
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